Russian cuisine

Oladushki with apples

Ingredients

• 7 tablespoonfuls of flour
• 1 cup kefir
• 1 green apple
• 1 egg
• 1 pinch of soda
• 1 pinch of salt

Cooking

Oladushki are a type of pancakes based on kefir, a sour-milk product traditional to Russian cuisine. To make perfect oladushki, put flour into a round-bottomed bowl, add an egg, a pinch of salt and a pinch of soda and start adding kefir slowly. Whisk the mixture while adding the kefir, until you get a creamy consistency. Bake the oladushki on a well-heated frying pan, adding the bits of dough with a tablespoon. An average-sized frying pan normally fits 3-4 of these pancakes. Straight after putting dough on the hot pan, dip a thin slice of apple into it.

Serve hot with sour cream or jam. It makes a yummy breakfast!

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